Thursday Night is Cheese and Wine Night!!!

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Foodly, Friendly, Frenchly…
Join us every Thursday for our
International Cheese & Wine Pairing

Choose any 4 of our carefully selected cheese offerings and they will be accompanied by 4 of Chef Gwen’s favorite wines to compliment the flavors. Each Cheese Platter will also consist of grapes, apples, fig paste and fresh toasted French Baguette points.

This Evening’s Choices

Fol-Epi (France)                             Beau Rivage Bordeaux

Eiffel Tower (French brie)            Camelot Chardonnay

Tintern (Wales)                                Cardonini Pinot Grigio

Garrotxa (Spain)                              Fleur Du Cap Sauv Blanc

Perlagrigia (Italia)                           Tierra Brisa Malbec

Ewephoria (Holland)                      10 Span Cabernet

$28 per person
Bon Appétit!

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Tuesday Night : Mussel Mania !!!

Two for Tuesday!! Join our Steamed Mussels Mania!
2 (of the same kind) for (the price of) 1 @ $20
Choose any of our Chef’s white water mussels selections. They will be accompanied by our homemade French fries and fresh toasted French baguette points.
Marinières
White wine, shallots, garlic, herbs & butter
Normandes
White wine, Calvados, apples, mushrooms & bacon
Provençales
White wine, Ricard, fennel, crème fraiche, garlic & herbs de Provence
Billi-Bi
White wine, dry Vermouth, saffron, cream & chili flakes
Coconut-Curry
White wine, Madras curry, coconut milk, shallots & garlic
Portuguaises
White wine, Chorizo, tomato, cilantro, garlic & chili flakes

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Bon Appétit!